The Glass Onion Hosts Annual Julia Child Birthday Dinner on Saturday, August 15, 2015

CHARLESTON, SC—July 20, 2015— On Saturday, August 15, what would have been Julia Child’s 103rd birthday, The Glass Onion will host its annual celebration dinner in her honor. For $45 per person, dinners can enjoy a special three-course menu for the night. Dishes include:

First Course:

Haricots A Letuvee

Baby Green Beans, Bibb Lettuce, Sweet Onion Cream

Quenelles De Crustaces

Shrimp Dumplings, Shrimp, Crawfish, Mushrooms

Salade de Ris De Veau A La Parisienne

Veal Sweet Breads, Hard Egg, Bibb Lettuce, Potato

Second Course
Bouillabaisse
Poached Local Fish Filet, Shrimp, Crawfish, Mussels, Spiced Herb Broth, Toast
Civet De Mouton
Braised Lamb, Mushrooms, Bacon, Sweet Onion, Potato
Caille Roti a La Normande
Roast Quail Stuffed with Gizzards and Cream Cheese, Potato, Creamed Kale
 
Third Course
Chocolat Crème Brulee
Rhum Baba
Peche Galette

 There will be optional French wine pairings for $25 per person.

 “The Julia Child Dinner Celebration has become one of our most highly anticipated events we host all year,” stated Chef Chris Stewart. “It is fun for the kitchen as it gives us a chance to do something totally off our regular menu. Instead of our traditional all southern, we offer an entire French focused menu based on recipes from Julia’s cookbooks. We have never done the exact same dish twice and are pretty excited about what we have planned for this year. “

 To make reservations to attend the dinner, call 843-225-1717.

 

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